Chartreuse Vegetal 138 Proof Size:100mlIn 1605, the Duke of Estrees entrusted the Carthusians with a manuscript bearing a mysterious recipe made up of 130 plants that could give rise to an Elixir of long life. For more than a century and a half, the Carthusians will develop this recipe which will give birth, thanks in particular to Brother Jrme Maubec, to a final product fixed in 1764 called Plant Elixir of the Grande Chartreuse. It was quickly distributed as a care product to local
starts with over 200 pieces
The nose is expressive of crunchy ripe red and black fruits
while keeping an almost austere texture and acidity that will soften and broaden out as it ages
these straws resist rust and maintain their integrity over time
this crisp and refreshing blonde ale delights the palate with a balanced flavor profile that sets it apart from traditional American lagers and cream ales
Our Añejo maintains the subtle citrus and earthy hints of our Silver and Reposado Elixir de Agave products
prosecco and cava with a professional-grade steel champagne stopper
By using the so-called infusion it is possible to highlight the juicy nuances of the Pinot Noir
this gold liqueur is distilled with top-grade banana extract
The depth of this wine showcases layers of refined minerals
of which a few bottles can still be found in the Paradis Cellar in Jarnac – the starting point for our Master Blender
known for its rich fruit cultivation
