Soshida B-30 7" Fillet Knife New

Soshida B-30 7" Fillet Knife NewEvery clean fillet starts with the right blade, and the Soshida B 30 7" Fillet Knife delivers exactly that. Forged from German 1. 4116 stainless steel and refined through 12 precision production stages, the 7 inch blade holds a razor sharp 15 degree edge that glides effortlessly along bone with minimal resistance. The rich Red Sandalwood handle is hand polished to a smooth, warm finish that sits comfortably in hand for as long as the task demands.

and the Soshida 9" Meraki Honing Rod makes that ritual effortless

made from solidified African Mkuruti wood and Ebony wood

Pakka Wood handle with signature copper flower rivets

Total Length: 342mm

Its wide slots accommodate various knife types such as steak

When cooking

both knives

This 8-inch chef's knife combines traditional craftsmanship with modern materials to deliver exceptional performance

Length 201mm

giving you the control that confident filleting demands

making them a must-have tool in any kitchen

The 8-inch blade offers superb versatility—ideal for slicing